Palaada

Ingredients

• Maida ( 1 cup )
• Egg ( 2 nos )
• Sugar (1 table spoon)
• Salt ( a pinch )
• Milk ( 1/2 cup )
• Water ( as required )
• Cardamom.( 1 )
• Ghee ( 2 table spoon )

Process

Mix all the ingredients together to form a batter.

Take a tawa and add ghee in to it.

Pour batter in to it.

Spread it like dosa.

Add some ghee.

Fold it twice.

Paalada is ready.